Re-opening from lunchtime on 5 June!
Dear Friends and Clients
Finally! Plans are in process to welcome you from lunchtime on Friday 5 June.
From now until then, both in the kitchen and front of house we are putting everything in place, so that our procedures and safety measures are ready for when you arrive. The layout of the terrace will be adapted to create enough space for each table, and equally, our menus will be modified too.
We would like to warmly thank everyone who has supported us during this period through tasting our take-away menus or keeping up with our news. It warms our hearts and we are truly grateful.
The restaurant will be open lunchtimes Tuesday to Sunday lunchtimes, and in the evenings from Tuesday to Saturday.
You can book a table by calling 04 67 89 71 26 or email us at firstname.lastname@example.org
In the heart of St Chinian wine country, Gaëlle and Sébastien Caille offer you a warm welcome to “Le Terminus”, a characterful former railway station situated between Quarante and Cruzy at the start of the 'Voie Verte' cycle path to the Canal du Midi.
Sebastien has been recognised as a Maître Restaurateur and Le Terminus is listed in the Michelin guide and Bib Gourmand.
Gaëlle and Sébastien describe their food as “bistronomique”. The menus are changed according to the season and include regional meat (and some fish) dishes made with fresh locally sourced produce.
Fixed price menus range from 16€ on weekday lunchtimes up to 33€, 39€ and à la carte.
In addition to the tastefully decorated bistro, “Le Terminus” offers
Precooked dishes to takeaway (pre-booking only)
Birthday cakes and Gateaux made to order
Gift vouchers for any amount or for a fully inclusive menu that offers aperitif, a glass of wine with each course and coffee
Menu Locomotive for 2 people
96€ includes Aperitif and a glass of wine with each course + coffee or 66€ without drinks
Menu de la Gare for 2 people
108€ includes Aperitif and a glass of wine with each course + coffee or 78€ without drinks
To make an enquiry call 04.67.89.71.26 or email email@example.com