In the heart of St Chinian wine country, Gaëlle and Sébastien Caille offer you a warm welcome to “Le Terminus”, a characterful former railway station situated between Quarante and Cruzy at the start of the 'Voie Verte' cycle path to the Canal du Midi.

Sebastien has been recognised as a Maître Restaurateur and Le Terminus is listed in the Michelin guide and Bib Gourmand.

Gaëlle and Sébastien describe their food as “bistronomique”. The menus are changed according to the season and include regional meat (and some fish) dishes made with fresh locally sourced produce.

Fixed price menus range from 16€ on weekday lunchtimes up to 33€, 39€, 49€ and a la carte.

In addition to the tastefully decorated bistro, “Le Terminus” offers

Precooked dishes to takeaway (pre-booking only)
Birthday cakes and Gateaux made to order
Gift vouchers for any amount or for a fully inclusive menu that offers aperitif, a glass of wine with each course and coffee

Menu Locomotive for 2 people
90€ includes Aperitif and a glass of wine with each course or 66€ without drinks

Menu de la Gare for 2 people
105€ includes Aperitif and a glass of wine with each course or 78€ without drinks

To make an enquiry call 04.67.89.71.26 or email reservations@restaurantleterminus.com